Description
A balanced and mild Czech-origin lager yeast that we love for its fast fermentation rate.
In fact, it’s one of Escarpments fastest-fermenting lager strains. Not limited to Czech styles, Premium Pils can be used in any lager style. Produces dry and full mouthfeel.
| Attenuation | 70-80% |
| Flocculation | Medium |
| Optimum Fermentation Temp. | 10-15°C |
| Alcohol Tolerance | Medium |
| Laboratory | Escarpment Laboratories |
| More Info | http://www.escarpmentlabs.com/ |
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